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Cham Cham

Cham cham (pronounced as chum chum) is a traditional Bengali sweet that is popular in Pakistan, India and Bangladesh. Cham-Chams are made from flour, milk, water and sugar. It comes in a variety of colors, mainly light pink, light yellow, and white. It is also coated with coconut flakes as a garnish. Cham-Chams are truly delicious and very sweet indeed.

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South Asian Sweets

Category: Food

Total terms: 8

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