Home >  Blossary: food preservation  >  Term: artificial food additives
artificial food additives

The use of antimicrobial food additives that inhibits microorganism growth; such as oxygen depleting additives which strips and inhibit food constituents of their oxygen resulting in a slower rotting of the food.

0 0

Food Preservation

Category: Food

Total terms: 20

Creator

  • paul01234
  • (Urdaneta, Philippines)

  •  (Silver) 953 points
  • 100% positive feedback
© 2020 CSOFT International, Ltd.